Stuck with leftover wontons from my homemade crab rangoons and a box of overripe apples from my neighbors, I decided to stray away from the traditional route of making an apple pie. Instead, I decided to try my hand at some bite-sized pies that have now turned into a fan favorite. Neighbors, family members, and friends have all asked me to make these for them. It’s super easy to make and doesn’t take long
